1 C sugar
1 C packed brown sugar
1 C peanut butter
1 C butter, softened--2 sticks (i use margarine, for some reason they come out better)
1 tsp vanilla
1 C AP flour
1 tsp baking powder
1 tsp baking soda
1/2 tsp salt
3 C rolled oats (i use quick oats)
1 C mini choc chips (i like minis better in these cookies)
****you can use 1 C raisins if you wanted to nix the choc chips
1. preheat oven 375*
combine sugar, brown sugar and peanut butter in large bowl. beat with mixer oh high until creamy (2-3 min). add eggs and vanilla; beat until well combined.
2. combine flour, baking powder, baking soda, and salt in separate bowl. mix well. add flour mixture to sugar mixture. beat on low until combined. stir in oats and choc chips.
3. drop rounded spoonfuls on cookie sheet. bake 12-14. cool 1 min, move to wire rack for remaining cooling time.