Thursday, May 3, 2012

Home Made Crackers

Whole Wheat Cheddar Crackers (makes a lot depending on the size cookie cutter you use)
2 Cups Cheddar Cheese, grated1 Cup Whole Wheat Flour1 Tbsp Spike Seasoning (any salt free/herb seasoning will work)6 Tbsp Unsalted Butter, chilled
1. Preheat oven to 400 F.2. Place the first 3 ingredients in a food processor and pulse to combine.3. Add the butter and pulse and until a ball forms.4. Roll out dough 1/4 inch thick on a floured or parchment-covered surface. Slice into crackers or cut out shapes with a cookie cutter.5. Bake for 15-17 minutes.6. Serve.

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